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Characteristics of alkaline detergent powders: • Neodisher A8: intensive alkaline detergent with high cleaning power for laboratory glassware • Neodisher F: intensive detergent with good cleaning power, good complexing and dispersing effectiveness, phosphate free, surfactant free • Neodisher GK: low alkaline disinfectant detergent specifically for glass objects with cell and tissue cultures, surfactant free • Neodisher LA: intensive detergent with high emulsifying, dispersing and non-foaming efficiency, particularly suitable for the removal of fats, oils and paraffins
Characteristics of alkaline detergent liquids: • Neodisher FA: good emulsifying, dispersing detergent which guarantees good equipment protection, free from surfactants and oxidising agents • Neodisher FT: surfactant free detergent specifically for the field of microbiology
Characteristics of acid neutralisers and detergents: • Neodisher N: phosphoric acid-based acid neutraliser and detergent, neutralises by adding to the first rinse after the use of an alkaline detergent, surfactant free • Neodisher Z: organic acid-based acid neutraliser and detergent, free from surfactants, phosphates and complexing agents containing nitrogen. Particularly suitable as a neutralising agent by adding to the first rinse after using a weakly alkaline detergent
Characteristis of additive products: • Neodisher antimousse S: additive made with silicone oil emulsion. A small dose is sufficient to prevent foam, even at low temperatures
Characterstics of the disinfectant for food surfaces: • Neoform K Plus: final disinfection after the rinsing or cleaning and disinfection in one operation.