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Refractometers

Standard hand-held refractometers

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• 1 point calibration on distilled water
• Dimension: 33 x 33 x 200 mm
• Weight: 160 g
• 2 versions: plastic or metal model
• Plastic version: resistant to salty and acidic samples
• Applications: measures foods such as baked beans, condensed milk, fruit juice concentration from quintuple, jam, marmalade or liquid sugar

Hand-held refractometers

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• 1 point calibration on distilled water
• Minimum scale: Brix 0.2 %
• Dimensions (L x w x h): 40 x 40 x 200 mm
• Weight: 600 g

Master M series refractometers

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• 1 point calibration on standard solution and on distilled water

Master H series refractometers

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• Heat resistant
• 1 point calibration on standard solution and on distilled water

Hand-held digital refractometers PAL-RI

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Measures the refractive index of liquid samples of pharmaceutical and chemical products.

Hand-held digital refractometers

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• Resolution: Brix 0.1 %
• Interference from external light
• Heat resistant
• Automatic temperature compensation
• 1 point calibration on distilled water
• Digital display
• Sample volume: 0.3 ml
• Measurement temperature: 10 °C to 75 °C
• Room temperature: 10 °C to 40 °C
• Power: AAA x 2
• Water resistant (IP65)

Hand-held pocket refractometers

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• Cleaned with water
• Water and heat resistant IP65
• Easy to use: a measurement key and a calibration key
• Battery power indicator
• Easy to read
• Battery powered
• Digital display
• Automatic temperature compensation

Portable digital refractometers

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• Minimum scale: Brix 0.1 %
• Measures in 3 seconds
• Sample volume: 0.1 ml
• Water resistant (IP64)
• Dimensions (L x w x h): 170 x 90 x 40 mm
• Weight: 300 g
• Battery powered
• Digital display
• Automatic temperature compensation
• Interference from external light

Special portable digital refractometers

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• 1 point calibration on distilled water
• Interference from external light
• Automatic temperature compensation
• Digital display
• Battery powered
• Special sea water for the model PR-100SA
• Measures in 3 seconds
• Sample volume: 0.1 ml
• Water resistant (IP64)
• Dimensions: 170 x 90 x 40 mm
• Weight: 300 g

Portable digital refractometer for wine

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• Interference from external light
• Automatic temperature compensation
• Digital display
• Battery powered
• Special for viticulture
• 1 point calibration on distilled water
• Measurement temperature: 5 to 40 °C
• Room temperature: 5 to 40 °C
• Measures in 3 seconds
• For 7 measurement scales

Pen style digital refractometer PEN-PRO

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• Ergonomic design for use with one hand
• Taking a reading: immerse the tip in the liquid and press START
• Protection level: IP65
• Automatic temperature compensation of the PEN
• Comes with a storage case
• The sample can be rinsed and dried easily
• Patented device ELI (External-Light-Interference)

Master T series refractometer

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• Automatic temperature compensation
• 1 point calibration on standard solution and on distilled water
• Minimum scale: Brix 0.1 %
• Measurement of concentrations of aqueous solutions at low densities such as tomato juice, fruit juice, coke

Mettler MyBrix refractometer

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• Measurement in seconds
• Determination of the sugar content
• Automatically temperature-compensated result
• 10 scales (Brix, Oechsle, Baumé)

Application:

Agri-food
• ° Brix (ATC) (%weight / weight): Range 0 - 95 / Resolution 0.1 / Accuracy ± 0.2 / Temperature compensation: yes
• ° Brix (%weight / weight): Range 0 - 95 / Resolution 0.1 / Accuracy ± 0.2 / Temperature compensation: no
• Refractive index: Range 1.33 - 1.53 / Resolution 0.0001 / Accuracy ± 0.0003 / Temperature compensation: no
• 42 HFCS (High Fructose Corn Syrup) (%weight/weight): Range 0 - 95 / Resolution 0.1 / Accuracy ± 0.2 / Temperature compensation: yes
• 55 HFCS (High Fructose Corn Syrup) (%weight/weight): Range 0 - 95 / Resolution 0.1 / Accuracy ± 0.2 / Temperature compensation: yes
• 90 HFCS (High Fructose Corn Syrup) (%weight/weight): Range 0 - 95 / Resolution 0.1 / Accuracy ± 0.2 / Temperature compensation: yes

Wine and beer
• ° Baumé (degree): Range 0 - 50 / Resolution 0.1 / Accuracy ± 0.2 / Temperature compensation: yes
• KMW (babo): Range 0 - 25 / Resolution 1 / Accuracy ± 1 / Temperature compensation: yes
• Oechsle (German): Range 30 - 130 / Resolution 1 / Accuracy ± 1 / Temperature compensation: yes
• Oechsle (Swiss): Range 0 - 130 / Resolution 1 / Accuracy ± 1 / Temperature compensation: yes
• ° Plato: Range 0 - 30 / Resolution 0.1 / Accuracy ± 0.2 / Temperature compensation: yes
• Must (sucrose equivalent) (density d20/20): Range 1000 - 1120 / Resolution 0.0005 / Accuracy ± 0.001 / Temperature compensation: yes
• Automatic Temperature Compensation (ATC) corrects measurements of aqueous and sucrose solutions to 20 °C